Sheldrake Point Winemaker’s Dinner at the New York Wine and Culinary Center

May 11, 2017
6:00 pm - 9:00 pm

Join us for a Winemaker's Dinner! NYWCC Chef Gary Parmelee will pair Sheldrake Point's delicious portfolio of wine with entrées made with fresh, local ingredients. Discover the incredible pairings of the six course meal while Winemaker Dave Breeden discusses the line-up of award-winning wines.

Purchase tickets and view the menu here.

*If you would like to sit as a group, please call the front desk of NYWCC in advance at 585.394.7070 so we may accommodate you. Due to space limitations, accommodations may not be possible.

Off-Site Event
New York Wine and Culinary Center
800 South Main St.
Canandaigua, NY 14424
585.394.7070
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