2009 Waterfall Chardonnay

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Print Wine Notes
Wine Type:White Wine
Varietal Composition:
100%Unoaked Chardonnay
Appellation:Finger Lakes
Harvest Date:10/15/2009
Acid:5.9 g/L
Bottling Date:06/18/2010
Residual Sugar:.3%
Alcohol %:12%

Tasting Notes

The Waterfall Chardonnay is pale lemon with delicate notes of kiwi and tropical fruit. palate of tropical fruit and pear enhanced by a blast of grapefruit. Refreshing and light.

Winemaker Notes

The Chardonnay was harvested on October 15, 2009 yielding 5.4 tons with harvest chemistry of 19.7 Brix, a TA of 8.7 g/L, and a pH of 2.99. After being crushed, it was racked into tanks and fermented for 20 days. Malolatic fermentation lasted nearly 5 months and finished on March 19, 2010. The lees were stirred vigorously into the wine on a weekly basis from November until February.

Food Pairing

A harmonious framework for pairing with light meats such pork and fowl.

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