2015 Gewürztraminer

Silver Medal

Jefferson Cup International Wine Competition

88 Points

Wine & Spirits Magazine

Intensely floral with bright citrus and stone fruit, and a lingering lively finish.

$18.00
Print Wine Notes
Vintage:2015
Wine Type:White Wine
Varietal:Gewürztraminer
Appellation:Finger Lakes
Harvest Date:10/14/2015
Acid:7.3 g/L
pH:3.85
Bottling Date:06/20/2016
Residual Sugar:.8%
Alcohol %:14%

Winemaker Notes

3.6 tons were harvested from the newer Gewurz block on 10/14/15, placed in refrigeration, and the next day crushed and de-stemmed and put back in refrigeration, then pressed on 10/16/15.

The settled juice was racked to a fermentation tank 2 days later, warmed, and inoculated with Epernay 2 yeast.  The fermentation continued for 14 days, and the wine was racked off the gross lees 37 days after fermentation.

The wine was heat stabilized then sterile filtered at bottling on 6/20/16.

This wine is vegan friendly.

95 cases total were produced.

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